I know this is completely off-topic, even for In The Shade, but is there a better lunch after a long job? I can't resist the burrito bowls, and occasionally the hard tacos, which are my only options since I'm gluten intolerant.
Two quick Chipotle tips: 1) Get free chips and guac! --> Order a vegetarian burrito bowl with fajita onions and peppers, and make sure to get your free guacomole on the side of the bowl. Then order chips. Vegetarian options cost less, making chips more-or-less free, plus they include guacamole for free. 2) Use the "fifth salsa" --> The Chipotle flavor of Tabasco is smoky, delicious, and a bit spicy. So good! Look for it by the lemons/napkins/salt/pepper/etc. http://www.tabasco.com/tabasco_tent/pepper_sauce/chipotle_pepper_sauce.cfm